STAND.
COM. REP. NO. 353-26
Honolulu, Hawaii
, 2026
RE: H.B. No. 2229
H.D. 1
Honorable Nadine K. Nakamura
Speaker, House of Representatives
Thirty-Third State Legislature
Regular Session of 2026
State of Hawaii
Madame:
Your Committee on Health, to which was referred H.B. No. 2229 entitled:
"A BILL FOR AN ACT RELATING TO MICROENTERPRISE HOME KITCHENS,"
begs leave to report as follows:
The
purpose of this measure is to authorize
microenterprise home kitchens to prepare and sell food directly to consumers
without having to meet certain food establishment or food processing
requirements, subject to certain conditions.
Your Committee received testimony in support of this measure from the Hawaii Food Industry Association; Grassroot Institute of Hawaii; Hawaiʻi Food+ Policy; CARES; and one individual. Your Committee received comments on this measure from the Department of Health.
Your Committee finds
that the State's existing regulations for commercial kitchens can create
significant barriers for small, home-based food operators who lack the space
and resources to construct a commercial kitchen. Your Committee further finds that
microenterprise home kitchens are a viable alternative for individuals who face
financial or practical barriers that make it difficult to launch a larger-scale
commercial food business. This measure
provides a mechanism to enable food entrepreneurs in Hawaii to operate
small-scale food operations while maintaining core public health protections
through existing adulterated and misbranded food laws and the Department of
Health's authority to address complaints and investigate foodborne illnesses
and imminent threats to public health.
Your
Committee has amended this measure by:
(1) Amending the definition of
"microenterprise home kitchen";
(2) Prohibiting microenterprise home kitchen
operators from selling manufactured cannabis products;
(3) Clarifying that the Department of Health may
adopt rules to establish fines and penalties for violations;
(4) Changing the effective date to July 1, 3000,
to encourage further discussion; and
(5) Making technical, nonsubstantive amendments for the purposes of clarity, consistency, and style.
As affirmed by the record of votes of the members of your Committee on Health that is attached to this report, your Committee is in accord with the intent and purpose of H.B. No. 2229, as amended herein, and recommends that it pass Second Reading in the form attached hereto as H.B. No. 2229, H.D. 1, and be referred to your Committee on Consumer Protection & Commerce.
Respectfully submitted on behalf of the members of the Committee on Health,
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____________________________ GREGG TAKAYAMA, Chair |